Elisa Barbaresco Rombone DOCG 2018 Ada Nada

Vintage : 2018
Format : 750ml
Graduation : 14.5%
Origin : Piedmont
Temperature : 16-20°
Color : Very intense carmine red tending towards garnet

Denomination : Barbaresco DOCG

Notes : broad and extremely pleasant aroma with hints of spices and ripe fruit. Elegant, juicy taste with sweet and persuasive tannins.

Vinification & Aging: the harvest begins in the second or third ten days of October. The grapes are hand-picked in perforated crates and pressed, the stalks removed and placed in fermentation tanks. The vinification takes place entirely in stainless steel with frequent punching down. Maceration is carried out for about 10 days at a controlled temperature. This is followed by a very soft pressing, after which the wine is placed in steel tanks to complete the alcoholic fermentation and carry out the malolactic fermentation. The wine is then transferred into large oak barrels for aging for 18-20 months. Once bottled (without any filtration treatment) the wine is aged in glass for at least 6-8 months before being marketed.

Pairings: perfect with aged cheeses, dishes with mushrooms and truffles.