Raboso veneto frizzante IGT Borga. Al naso dominano i piccoli frutti rossi: fragoline, lamponi e ribes seguiti da nota vegetale e vinosità. Vena amabile ben equilibrata dal gusto fresco e leggermente sapido. Caratterizzato da beva coinvolgente e fruttata, appena percepibile la nota tannica. Crostini al cotechino. Lasagna al ragù. Lasagna al ragù di soia con besciamella vegan. Compralo online su Sparkleitaly.it

Raboso Veneto Sparkling IGT Borga

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Format
Grape variety
Origin

Vintage : ND
Format : 750ml
Graduation : 11.5%
Origin : Veneto
Temperature : 6-8°
Color : Ruby Red Edged with Purple

Denomination: Veneto IGT

Notes : The nose is dominated by small red fruits: strawberries, raspberries and currants followed by a vegetal note and vinosity. A sweet vein well balanced by a fresh and slightly savoury taste. Characterised by an engaging and fruity drink, the tannic note is barely perceptible.

Vinification & Aging: Once the harvest is over, the freshly picked grapes are taken to the cellar and destemmed. A short maceration is then carried out in contact with the skins. The must is then sent for fermentation at a controlled temperature between 16° and 18°. The second fermentation takes place with the Charmat Method in about 30 days.

Pairings: Crostini with cotechino. Lasagna with ragù. Lasagna with soy ragù and vegan béchamel. Excellent with pizza!

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